3. Sage
Sage is a robust herb with a slightly peppery flavor, often used in stuffing and poultry dishes.
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Growing sage in water is simple: take a cutting from a mature plant and place it in a glass of water in a sunny location. Sage prefers plenty of light, so ensure it gets at least six hours of sunlight each day.
4. Oregano
Young sprouts of Oregano growing in a pot hanging on balcony wall. Natural light. Soft selective focus.
Oregano is a staple in Mediterranean cuisine, and it’s easy to grow in water. Take a cutting from an existing plant, place it in a glass of water, and position it in a sunny spot.
Oregano prefers bright light, so a windowsill that gets plenty of sunlight is ideal. Keep the water fresh, and your oregano will thrive.
5. Thyme
Thyme is a delicate herb that adds depth to soups, stews, and marinades. It’s easy to propagate in water—simply place a cutting in a jar with the leaves above the waterline.
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