Baking soda is a mild abrasive that loosens stubborn grease, while vinegar reacts with baking soda to lift grime and kill bacteria.
How to Use:
Prepare a Baking Soda Paste:
Mix 1/2 cup baking soda with a few tablespoons of water until it forms a spreadable paste.
Apply to the Oven:
Spread the paste over the interior surfaces of the oven (avoid heating elements).
Let it sit for 6–8 hours or overnight to loosen grease.
Spray with Vinegar:
Fill a spray bottle with white vinegar and spritz it over the dried baking soda paste. It will foam, helping to lift the grime.
Scrub and Wipe:
Use a damp sponge or cloth to scrub the oven, focusing on stubborn spots.
Wipe clean with warm water until no residue remains.
2. Lemon and Salt Method
Why It Works:
Lemon’s natural acidity cuts through grease, while salt acts as an abrasive to scrub away encrusted spots.
How to Use:
You can never have enough of this stuff in a single glass jar! I prefer to do five at once!
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