3 Ingredient Sausage Cream Cheese Casserole (Page 4 ) | August 23, 2024

Step 5: Assemble the Casserole

• Add the filling: Evenly spread the sausage and cream cheese mixture over the layer of crescent dough. Make sure the filling reaches the edges so that every bite is full of flavor.
• Top with more dough: Unroll the second can of crescent dough and place it over the sausage mixture, creating a top crust. Again, pinch together any seams to create a uniform layer.

Step 6: Bake to Golden Perfection

• Bake the casserole: Place the baking dish in your preheated oven and bake for about 15-20 minutes, or until the crescent dough has puffed up and turned a beautiful golden brown. The aroma that fills your kitchen will be irresistible!
• Let it rest: Once baked, remove the casserole from the oven and let it rest for a few minutes. This will make it easier to slice and serve.

Step 7: Serve and Enjoy

• Slice and serve: Cut the casserole into squares and serve warm. Whether it’s for breakfast, brunch, or dinner, this dish is sure to be a hit with everyone at the table.

Variations & Tips: Make It Your Own

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