Puff pastry sausage rolls are a classic appetizer that’s perfect for any gathering, from casual get-togethers to elegant parties. This quick and easy recipe combines flaky puff pastry, savory sausages, tangy tomato sauce, and melty cheese, resulting in a mouthwatering treat that can be whipped up in no time. Whether you’re hosting a party or looking for a simple yet satisfying snack, these sausage rolls are sure to be a hit with both kids and adults alike. With minimal preparation and a short baking time, this 5-minute appetizer will become your go-to recipe for any occasion.
Ingredients
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- 350 g puff pastry (divided)
- 70 g tomato sauce
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- 800 g sausages
- 200 g cheese, shredded
- 1 egg (for egg wash)
Instructions
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My Irish grandma taught me this recipe, and I swear I make it all year long!