Wash and dry your tomatoes, then place them in freezer bags. Seal the bags tightly, removing as much air as possible before placing them in the freezer. This method works best for tomatoes you’ll use in cooked dishes later.
5. Dry Tomatoes for Storage
Slice the tomatoes, season them lightly, and use a food dehydrator or oven on a low setting until they are fully dried. Store the dried tomatoes in airtight containers or vacuum-sealed bags.
6. Store Tomatoes with Basil
Basil emits natural compounds that can slow down the ripening process. Store ripe tomatoes alongside fresh basil leaves in an airy, cool space to make them last longer.
Spicy Fried Catfish
How to prepare ginger water for weight loss?
Mouthwatering Mexican Meat and Cheese Sanchiladas
4 Laundry Life Hacks That Actually Work. After Them, Your Laundry Will Be Crystal Clean
Leftover Styrofoam
Chicken Cabbage Stir-Fry with Sesame Sauce
Eat Banana and Avocado Every Morning, THIS Will Happen to Your Body! (Did You Know That?)
Slow Cooker Amish Maple Turkey Breast Recipe
Black shower seals, the foolproof method to make them shine like before again