Greek Feta Salad Tower

A stunning Mediterranean-inspired salad featuring layers of creamy feta cheese, juicy tomatoes, crisp red onions, and fresh herbs, all drizzled with olive oil and aromatic spices. Perfect as an appetizer or a refreshing side dish!

Ingredients:

1 block (8 oz) feta cheese, cut into cubes

3 large tomatoes, sliced

1 small red onion, sliced into rings

¼ cup fresh parsley, chopped

¼ cup extra virgin olive oil

1 teaspoon dried oregano

½ teaspoon black pepper

½ teaspoon salt (optional, as feta is already salty)

¼ teaspoon crushed red pepper flakes (optional)

½ cup green or Kalamata olives