When life gets busy, and you crave a hearty, homemade meal without the fuss, Beef Stew Jars come to the rescue. This convenient and delicious recipe allows you to enjoy the rich flavors of a classic beef stew in a portable and easy-to-reheat jar format. Perfect for meal prepping or a quick grab-and-go dinner, let’s dive into the steps of crafting these savory delights that promise to warm your soul.
Ingredients:
- 2 lbs beef stew meat, cubed
- 3 tablespoons all-purpose flour
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 large onion, diced
- 3 cloves garlic, minced
- 4 cups beef broth
- 2 cups carrots, sliced
- 2 cups potatoes, diced
- 1 cup celery, chopped
- 1 cup frozen peas
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dried thyme
- 2 bay leaves
- Chopped fresh parsley for garnish (optional)
Instructions:
Continue reading how to make on the next page
The Best Classic Shepherd’s Pie
Use salt in the toilet: Grandma’s foolproof trick!
Just Mix Rice and Yeast! My Grandmother Told Me This Secret!
Easiest Philly Cheesesteak Stuffed Peppers
The Aluminum Foil Trick: A Surprising Solution to Ease Your Comfort
My hubby doesn’t like to admit it, but he can eat the whole pot himself!
This was in my food—stuck to the meat but not actually stuck into it. Does anyone know what it could be?
Why do laundromats advise against washing clothes at 40 degrees?
Burn Belly Fat Like Crazy
