Salmon patties are a delicious and nutritious meal option. They are easy to make and can be enjoyed as a main dish or as a side. Salmon patties are made with canned salmon, eggs, breadcrumbs, and seasonings, and can be cooked in a skillet with olive oil or butter. They are a great source of protein and healthy fats, as well as vitamins and minerals. Salmon patties can be served with a variety of sides, including rice, green vegetables, and a salad. They can also be served with a tangy sauce or tartar sauce for added flavor.
What To Serve With Salmon Patties
Salmon patties can be enjoyed as a main dish or as a side. They are delicious served with a variety of sides, such as rice, green vegetables, and a salad. A tangy sauce or tartar sauce adds a delicious flavor to the patties. Other accompaniments, such as lemon wedges, fresh herbs, or a dollop of sour cream, provide additional flavor and texture.
Ingredients:
- 1 14 3/4 ounce canned salmon
- 1/4 cup onion finely chopped
- 1/4 cup cornmeal
- 1/4 cup flour
- 1 egg
- 3 tablespoons mayonnaise
- 1/4 teaspoon garlic powder
Instructions:
Continue reading ingredients & directions on the next page
Copycat Texas Roadhouse Steak Recipe
Revitalize Your Skin and Boost Immunity
Tonsil Stones: Causes, Symptoms, and Natural Remedies
How To Make Garlic Bread Sloppy Joes
Did you know about this? Wow, I learned something new!
Beef, Noodles, French Onion, Comfort Food, Easy Recipe
Bread in 20 Minutes – The Perfect Recipe for Those in a Hurry
Charlamagne tha God claims Caitlin Clark is only popular because she’s WHITE – as he backs her WNBA rival A’ja Wilson
Orchids bloom ten times more if they are watered with this ingredient