The Shake and Roll Egg-Peeling Hack
Here’s an easy and efficient method to peel hard-boiled eggs, inspired by a clever tip from a friend. This “Shake and Roll” technique makes peeling eggs a breeze.
Step 1: Boil Your Eggs
Start by boiling your eggs as usual. Place them in a saucepan, cover with cold water, and bring to a rolling boil. Reduce the heat and let the eggs simmer for 9-12 minutes, depending on how firm you want them. Once cooked, transfer the eggs immediately to a bowl of ice water. Let them cool for at least 5 minutes to stop the cooking process and make peeling easier.
CONTINUE READING NEXT PAGE
This is why you should massage your feet every night before bed
Homemade Meat Pie Recipe
Cream Potato Soup
You won’t have to deal with spoiled or dark bananas in a couple of days anymore. Using this technique will make them last for 2 years.
“My mother buys these tablets even if she doesn’t have a dishwasher: Thanks to her trick, I also took 1 pack for the whole year!
My nana can’t eat sugar and swears by this cookie recipe with no flour or sugar
Recette de Café Naturel pour Booster le Collagène et Réduire les Rides
👉Recipe in the FIRST COMMENT👇
Chicken Taco Soup
