Ingredients
For the Pizza:
Pizza dough: Enough to make 1 large pizza
Sundried tomato pesto: 1/2 cup (125 ml)
Spicy salami: 8-10 slices
Cooked shredded chicken: 1 1/2 cups (375 ml)
Shredded Mozzarella cheese: 2 cups (500 ml)
Dried basil: 1 tablespoon (15 ml)
Dried oregano: 1 tablespoon (15 ml)
Cornmeal: 1/2 cup (125 ml), for dusting the pizza stone or baking sheet
Grated Parmesan cheese: 3/4 cup (180 ml)
Instructions (Step-by-Step)
Step 1: Preheat the Oven and Prepare the Dough
Step 2: Assemble the Pizza
Spread the pesto: Spread 1/2 cup of sundried tomato pesto evenly across the surface of the pizza dough, leaving a 1-inch border around the edges for the crust. The pesto will act as the pizza’s sauce, adding a rich, tomato-forward flavor
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This dish is my hubby’s thirsty trap, he can’t escape the urge to ask for more of it
Homemade figs jam
Once these delectable morsels emerged from the oven, their irresistible aroma filled the air. With everyone eagerly grabbing a piece, we indulged ourselves before even sitting down for dinner.
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