Ingredients
My dears, if you like the recipe please leave a comment!
1.2 kg wheat flour
4 tsp salt
3 packs of dry yeast
700 ml water, lukewarm
(springform pan 24-26 cm)
Preparation
So, just knead all the ingredients into a smooth yeast dough. Cover and leave in a warm place for 1 hour and let it rise (double the amount).
Continued on next page
Cook Mint, Drink the Liquid, and Get Rid of These Problems
CHICKEN LO MEIN
How to Remove Skin Blemishes and Wrinkles from Hands in No Time
Taylor Swift Is Considering Leaving the US Permanently: “What Did I Do Wrong?”
7 Layer Taco Dip Delicious
Why do you have to put toothpaste on the kitchen knife?
How to Cook Scrambled Eggs Perfectly Every Time
This is called Poor Man’s Stew but I feel so rich eating it!
Cabbage Roll Soup turns classic cabbage rolls into a hearty, healthy soup that the whole family will love.
