Introduction
This Super Soft Chocolate Crumble Tart is a decadent dessert featuring a rich, velvety chocolate filling encased in a delicate, crumbly crust. Perfect for any occasion, this tart is a chocolate lover’s dream come true.
Why You’ll Love This Recipe
Irresistibly Soft Texture – A melt-in-your-mouth chocolate filling.
Rich and Decadent – Perfect for satisfying chocolate cravings.
Easy to Make – Simple ingredients and straightforward steps.
Ingredients
Crust:
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 cup granulated sugar
1/2 teaspoon salt
1/2 cup cold unsalted butter, cubed
1 egg yolk
1 teaspoon vanilla extract
2 tablespoons cold water
Chocolate Filling:
1 cup heavy cream
6 ounces dark chocolate, chopped
1/4 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
Crumble Topping:
1/2 cup all-purpose flour
1/4 cup unsweetened cocoa powder
1/4 cup granulated sugar
1/4 cup cold unsalted butter, cubed
Step-by-Step Instructions
Continued on the next page
This recipe is even better than the restaurant version, my hubby loves it
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Can’t wait to try this next time! These guys always get me!