Brown Sugar Glazed Pork Chops are a delicious and quick meal perfect for any night of the week! These chops are seasoned to perfection, seared for a golden crust, and then coated in a rich brown sugar and garlic glaze. The sweetness of the glaze perfectly complements the savory pork, making each bite full of flavor. With minimal ingredients and a short cooking time, this dish brings a gourmet touch to the table without the hassle. Perfect with mashed potatoes, rice, or a fresh side salad, it’s a recipe everyone will love!
Ingredients
4 pork chops, around 1 inch thick
Salt and black pepper, to taste
2 tablespoons olive or vegetable oil
1/2 cup brown sugar
1/2 cup chicken broth (or water, as an alternative)
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
2 cloves garlic, minced
1/2 teaspoon paprika (optional, for extra depth)
Instructions
Continued on the next page
Mama soaks pork chops in dreamiest sauce ever. You’ve got to try this
Yes, baking soda cleans and shines tiles: here’s how to use it
In a passionate statement, the actor expressed his strong belief that the American flag
Revitalize Your System with a Refreshing Pineapple Detox
Pickled beets
How to have a scented bathroom without limescale: spray this mixture
