Here’s a delightful recipe for Beef and Potato Casserole with Mozzarella—a comforting and hearty dish that combines tender beef, creamy potatoes, and gooey mozzarella cheese. Perfect for family dinners or potlucks!

Ingredients
For the Meat Layer:

1 lb (450 g) ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 tsp olive oil
1 tsp paprika
1 tsp Italian seasoning
Salt and pepper to taste
1 cup (240 ml) crushed tomatoes (or marinara sauce)
For the Potato Layer:

4 medium potatoes, peeled and thinly sliced
1 cup (240 ml) heavy cream (or milk for a lighter option)
2 tbsp unsalted butter
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste
Toppings:

2 cups (200 g) shredded mozzarella cheese
1/4 cup (25 g) grated Parmesan cheese (optional)
Fresh parsley or chives, chopped, for garnish

Continued on the next page

A Beginner’s Guide to Growing Peanuts at Home in Recycled Plastic Containers

Extra Creamy Slow Cooker Cheeseburger Soup

A Refreshing Drink to Detox and Ignite Fat Burning

Sip Your Way to a Flatter Stomach: A Refreshing Carrot, Lemon, and Ginger Drink

Help! My 8-year-old was bitten by this strange bug

Fast and impressive: Using a microwave to cook onions and amaze your visitors.

People who have this line on their hand are very special.

Creamy salmon pasta

‘That’s a Wig’: George Clooney’s Wife Amal, 46, Sparks Discussion, Flaunting ‘Too Much Hair’ in Venice