Ingredients
1 small head of cabbage, cut into wedges
1 pound of smoked sausage, sliced
1 can (14.5 oz) of diced tomatoes
4 cups of chicken broth
Directions
Place the cabbage wedges in the bottom of your slow cooker.
Layer the sliced smoked sausage on top of the cabbage.
Pour the can of diced tomatoes over the sausage and cabbage.
Add the chicken broth, ensuring that the ingredients are mostly covered.
Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the cabbage is tender.
Stir gently before serving to combine the flavors.
Variations & Tips
Continued on the next page
Recipe Turckey lentil soup for anemia
Easy and Nutritious Oats Recipe for a Heartwarming Breakfast
The REAL Reason You Should Drink Coffee
Orchids, Fertilizer Cubes, and Crowded Flowers: The Secret to Thriving Orchids No One Talks About
What is the Correct Way to Install Electrical Outlets: Ground Up or Down?
Don’t trash out old drawers. Here are 10 brilliant ways to reuse them
Add Lemon To Vaseline To Get Younger Looking Skin
How to Fix a Hole in Clothing Without Sewing
Chorizo and Halloumi Pasta
