🥭 Mango and Passionfruit Tiramisù 🍹
Indulge in a tropical twist on the classic tiramisù with this refreshing Mango and Passionfruit version! No coffee, cream, or eggs—just the delightful flavors of fresh mangoes, zesty lime, and creamy coconut. Perfect as a light dessert for any occasion, especially during the festive season!
Ingredients:
For the Coconut Cream:
2 (430ml/14oz) cans of chilled coconut cream 🥥
2.5 teaspoons vanilla essence 🍦
1/3 cup powdered stevia or sugar 🍬
For the Filling:
1 cup (250ml) passionfruit pulp 🍈
¼ cup (40g) stevia (or sugar) 🍬
1 teaspoon finely grated lime rind 🍋
1 cup (250g) Tofutti Better Than Cream Cheese 🧀
4 medium mangoes (1.7kg), chopped coarsely 🥭
½ cup (125ml) orange, apricot, and peach juice 🍊
½ cup (125ml) Cointreau (or any triple sec/orange liqueur) 🍹
250g vegan vanilla wafers or vegan ladyfinger (Savoiardi) biscuits 🍪
Instructions:
CONTINUE READING NEXT PAGE
How To Make Smothered Green Beans
This fried cheese balls recipe is always a hit
Unveiling the Benefits: Epsom Salt for Good Gardening
Carrot Cake Energy Bites Recipe
Eternal Elegance: The Secret to Orchids that Last Forever
How To Make The Best Sheet Pan Quesadillas
Clean and shiny house, even cleaning companies use this trick
After more than fifty years of marriage, Jacques died peacefully in his sleep
Why didn’t anyone show me earlier?!
