Pot Roast over Mashed Potatoes
Ingredients:
– 2 lbs chuck roast
– 1 tablespoon olive oil
– 1 onion, chopped
– 2 carrots, peeled and chopped
– 2 stalks celery, chopped
– 3 cloves garlic, minced
– 1 cup beef broth
– 1 tablespoon tomato paste
– 1 teaspoon fresh thyme
– 2 bay leaves
– Salt and pepper to taste
– For the mashed potatoes:
– 4 large potatoes, peeled and quartered
– 1/4 cup milk
– 2 tablespoons butter
– Salt and pepper to taste
Directions:
CONTINUE READING NEXT PAGE
Grandma’s Silver Cleaning Wisdom: Restore Shine Without Polish
Strawberry Cream Cheese Icebox Cake
A Guilt-Free Delight
My nana taught me this trick to clean dusty ceiling fans. Here’s how it works
My Husband Always Left the House When His Phone Rang & Returned with Smelly Clothes
The Elixir of Life: Discover the Healing Power of Noni, Bay Leaf and Turmeric Tea»
Soft Apple Pie: The Secret to Making It Super Soft and Delicious!
Baked Herb and Cheese Scones
Spinach Stuffed Pastry