Ingredients and Preparation: To make peanut jam with condensed milk, you’ll need just four simple ingredients:
- Roasted peanuts
- Sweetened condensed milk
- Salt (optional, for added flavor)
- Vanilla extract (optional, for enhanced aroma)
The preparation process for peanut jam with condensed milk is incredibly straightforward. Start by placing the roasted peanuts in a food processor or blender and pulsing them until they reach a smooth, creamy consistency. This may take several minutes, depending on the power of your equipment and the desired texture of the peanut jam. Once the peanuts have been ground into a smooth paste, add the sweetened condensed milk, salt, and vanilla extract to the food processor and blend until well combined. Taste the peanut jam and adjust the sweetness or seasoning to your liking, adding more condensed milk or salt as needed.
Tips for Enjoyment:
Lavender-infused Vanilla Limeade Deligh
Discover the Morning Miracles of a Cucumber, Ginger, and Lemon Drink
Classic Fried Plantains Recipe
My whole family couldn’t get enough of this. Next time, I’m making double!
BEAN AND HAM HOCK SOUP
Carrot Cake Cookies
Unlocking the Strength Within: Harnessing the Power of Sesame Seeds for Bone Health
Roasted Cauliflower Steaks with Cheese and Peppers Recipe
Whiten your teeth and remove bad breath, tartar and dental plaque with this ONE ingredient.
