Hello meat, hello vegetarian! If you follow a meat-free diet or want to switch up the classic ground beef recipe, you’ll get your money’s worth with this easy vegetarian lasagna recipe. Enjoy!
Vegetarian Lasagna
Ingredients Spinach and ricotta
sauce 750 g frozen spinach (thawed) or 600 g fresh spinach 1 onion 1 clove garlic
1 tablespoon oil
500 g ricotta
2 eggs
2 tablespoons grated parmesan
1/2 teaspoon grated nutmeg
Salt, pepper
,
tomato sauce, 750 g tomato puree
, 1 tablespoon Italian aromatic herbs
Fried Cabbage with Bacon Onion and Garlic
No-knead Turkish bread Recipe
Garlic Mushrooms In Parmesan Cheese
The Best Pizzagna recipe
Unlocking Belly Fat Loss Naturally: A Holistic Approach
The ‘three-dot tattoo’ – potential meaning and significance
New Dessert in Minutes! A Quick and Delicious Recipe
The “Minute” cake. Simply mix the ingredients and you’re done!
Chocolate Braid: a simple dessert to prepare but really tasty!