Ingredients:
1 (8 oz) package cream cheese, softened
1 1/2 cups sour cream
1/4 cup French dressing
1 tablespoon Worcestershire sauce
8 oz cheddar cheese, shredded
1 (1 oz) packet ranch seasoning
2 teaspoons garlic powder
1 teaspoon onion powder
Preparation:
see continuation on next page
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My Italian grandma taught me this method, and I’ve never stopped using it!
