Panttoves of stuffed fried bread: the recipe of soft and streamlined natural leavening products | March 22, 2025
Annonce:
ngredients :
FOR THE IMPASTO:
FARINA 00 500 gr
WATER CALDA 250ml
MILK 250 ml
BUTTER FUSO 80 grams
SUGAR 15 grams
FREE OF DRY BIRRA 7 grams
SALE 3 grams
Advertisement:
continued on next page
Advertisement:
How To Make Sauerkraut Caserole
Savory Oatmeal Muffins with Cheese and Vegetables
Flavor-Packed Side: Garlic Butter Brussels Sprouts – A Delicious Twist!
If I had my way, I’d eat this on repeat every day
Garlic Butter Steak Tips with Cheesy Rigatoni: A Perfect Comfort Meal
The Ultimate Chef’s Secret to Keeping Garlic Fresh All Year: A Simple Trick You’ll Love!
Pecan Pie Lasagna : A Decadent Dessert That’s Easier Than Pie!
The simplest system for watering
Drink Detox Lemon Water Instead of Pills If You Have One of These 13 Problems
