Apple Flan, Greek Yogurt and Almonds

Ingredients :

• 4 apples
  500 g of natural Greek yogurt
  3 eggs
  120 g of sugar
  1 tbsp. tablespoon of flour
  150 ml of milk
  50 g flaked almonds
  1 tbsp. teaspoon cinnamon powder
  Instructions :
  Preheat the oven to 180°C.

Peel the apples and cut them into cubes. Brown them in a pan with a little sugar and cinnamon until they are tender.
In a large bowl, whisk the eggs with the sugar and Greek yogurt.
Add the flour and milk, then mix well.

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