Prep Time
20 min
Cook Time
660 min
Yield
4 pints
Ingredients
5-1/2 pounds apples, peeled, cored and finely chopped
4 cups sugar
2 to 3 teaspoons ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon salt
Directions
Place apples in a 6-qt. slow cooker. Combine sugar, cinnamon, cloves and salt; pour over apples and mix well. Cover and cook on high for 1 hour.
Advertisement
Bid farewell to diabetes, tumors, and obesity by simply integrating frozen lemons into your daily routine!
HONEY-BALSAMIC BBQ MEATBALLS
How To Make Roasted Vegetable Recipe
Strawberry Cheesecake Muffins
Rediscover Mobility with Lemon and Carrot Remedy
Do this 1 thing to your tomato plant at noon get tons more tomatoes in a few weeks
Spray This DIY Natural Repellent to Say Goodbye to Flies and Mosquitoes in 2 Minutes
Recipe: 4-Ingredient Sausage Balls
I’ve made this recipe 4 times now, and it never gets old
