Mary Berry’s Boiled Fruit Cake | April 25, 2025
Annonce:

Ingredients You’ll Need

The secret to this cake lies in its simple yet indulgent combination of ingredients. Here’s what you’ll need:

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For the Cake:

  • 225g (1 cup) unsalted butter
  • 225g (1 cup) soft brown sugar
  • 225g (1 ½ cups) mixed dried fruit (raisins, currants, sultanas, etc.)
  • Zest and juice of 1 orange
  • 1 teaspoon ground cinnamon
  • 1 teaspoon mixed spice
  • 2 large eggs (beaten)
  • 225g (1 ¾ cups) self-raising flour
  • Optional : 2–3 tablespoons brandy, rum, or sherry (for added flavor)

Step-by-Step Instructions

 

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