Warning: This creamy, cheesy, ranch-infused dip is so addictive, it’s been known to disappear in under 5 minutes at parties! Loaded with sharp cheddar, crispy bacon, and tangy ranch seasoning, this is the ultimate crowd-pleasing appetizer that’ll have everyone begging for the recipe.
Perfect for game day, potlucks, or just a dangerously delicious snack attack—serve it warm with chips, crackers, or veggies, and watch it vanish!
Why You’ll Obsess Over This Dip
. Creamy, cheesy, and packed with flavor – Ranch + cheddar = magic
. Only 5 minutes of prep – Just mix and bake!
. Crowd-sized batch – Feeds a hungry party (or one very determined snacker)
. Customizable – Add jalapeños, buffalo sauce, or swap meats
Ingredients You’ll Need
(Makes 8-10 servings)
. For the Dip:
16 oz (2 blocks) cream cheese, softened
1 cup sour cream (or Greek yogurt)
1 packet (1 oz) ranch seasoning (or homemade blend*)
2 cups shredded sharp cheddar cheese
½ cup cooked bacon bits (or 6 slices crispy bacon, chopped)
½ cup diced green onions
1 tsp garlic powder
½ tsp smoked paprika (optional, for extra depth)
. For Serving:
Tortilla chips (the thick, sturdy kind!)
Pretzel chips
Fresh veggies (celery, bell peppers, carrots)
Crusty bread (for scooping)
Homemade Ranch Blend: 2 tbsp dried parsley, 1 tsp dill, 1 tsp garlic powder, 1 tsp onion powder, ½ tsp salt, ½ tsp pepper
Step-by-Step Instructions
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