Ingredients:
🥐 3 sheets of puff pastry (approx. 270 g, available in Polish stores)
🍓 200 g raspberries (fresh or frozen)
🍚 50 g powdered sugar
🍋 1 teaspoon lemon juice
🥛 250 ml cream 36%
🍦 100 g mascarpone
🍯 2 tablespoons of powdered sugar for the cream
🍫 50g dark chocolate
🍶 100 g icing (powdered sugar + a few drops of lemon juice + a little water)
👨🍳 Preparation:
1️⃣ We bake puff pastry
✔️ Preheat the oven to 200°C.
✔️ Place the puff pastry sheets on a baking tray lined with baking paper.
✔️ Cover the dough with a second sheet of baking paper and place the second baking tray on top (this prevents it from rising too much).
✔️ Bake for 15-20 minutes until golden brown.
2️⃣ Prepare the cream
FRIED POTATOES ONIONS AND SMOKED POLISH SAUSAGE
Homemade McDonald’s-Inspired Steak & Egg Bagels Recipe
White Chicken Chili
Drink Detox Lemon Water Instead of Pills If You Have One of These 13 Problems
18 uses for Vaseline that you didn’t know about and that will make your life easier
Crispy Fried Cornbread
Effective Ways to Use Garlic for Repelling Insects, Mice, and Other Pests in Your Home
1-Minute Bread in a Jar (No Yeast, No Sugar, No White Flour!)
Baked Bacon, Egg, and Cheese Pinwheels: A Sunday Breakfast Tradition
