Philly Cheesesteak Egg Rolls
Ingredients
1 pound minced meat
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon black pepper powder
2 tablespoons butter
1 onion, chopped into small pieces
1/2 green bell pepper, chopped into small pieces
24 egg roll wrappers
12 slices American cheese
3/4 cup vegetable oil for frying
Instructions
Heat a frying pan over medium heat. Cook the minced meat until browned, about 5 to 7 minutes, breaking it up as little as possible.
Add Worcestershire sauce, salt, and pepper to the meat. Stir gently, then remove the meat from the pan.
Melt butter in the same pan. Add onion and green bell pepper, cooking for 5 to 7 minutes until browned. Add the cooked beef back into the pan and mix well. Allow the filling to cool while preparing the wrappers.
continued on the next page
Creamy Chicken and Broccoli Soup
Simple and ecological tips to regain the dazzling whiteness
Fried Beef Dumplings
No matter how small your house is, you must grow this plant in your house.
Grandmother’s Gray Hair Began to Turn Black: The Secret? Banana Peel!
Simple Sheet Pan Scored Potatoes Recipe
Now I’m giving you my grandmother’s infallible advice for having impeccable shirt collars!
Copycat KFC Coleslaw Recipe: A Classic Side Dish Made at Home
Banana-Egg Pancakes: An Irresistible 10-Minute Dessert
