Southern Pecan Praline Buttermilk Cake
Ingredients:
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
1/2 cup brown sugar, packed
3 large eggs
1 teaspoon vanilla extract
1 cup buttermilk
1 1/2 cups chopped pecans
Praline Topping:
1/2 cup butter
1/2 cup brown sugar
1/4 cup heavy cream
1 cup whole pecans
Directions:
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Everyone at home enjoyed this meal, so I’m thinking of making it in bigger batches next time.
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“I’m Soггy”
