Transforming the beloved cabbage roll recipe into a hearty soup is a game-changer. In this article, we’ll guide you through the steps to create a delightful slow cooker unstuffed cabbage roll soup that’s both comforting and low in carbs. Say goodbye to the traditional cabbage rolls and hello to a bowl of warm goodness!
INGREDIENT AMOUNT
Olive oil 1 tablespoon
Onion, finely diced 1
Garlic cloves 5
Ground beef 2 pounds
Dried thyme 1 teaspoon
Dried oregano 1 teaspoon
Salt 1 teaspoon
Pepper ½ teaspoon
Fresh parsley, roughly chopped ¼ cup
Marinara sauce 1 16-ounce jar
Water 5 cups
Cauliflower, riced ½ head
Cabbage, sliced 1 small
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Ancient Herbal Infusion to Cleanse Your Kidneys and Eliminate Toxins Naturally
Amazing! I never realized you could whip this up in a slow cooker! Delicious!
A son took his mother to a nursing home, where he visited her from time to time. One day he was called because his mother was not feeling well
DOES ANYONE HERE ACTUALLY EAT STUFFED BELL PEPPERS
STUFFED BELL PEPPERS
Crispy Broccoli Cheese Bites
