Pineapple Quick Bread | April 30, 2025
Annonce:
Pineapple Quick Bread
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BREAD:
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
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3 oz. cream cheese, softened
1 cup sugar
3 teaspoons vanilla extract
1 large egg beaten
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1/2 cup sour cream
1 20 oz can crushed pineapple, drained (save 2-3 Tbsp of the juice for the glaze)
GLAZE:
1 1/2 cups powdered sugar
2-3 tbsp reserved pineapple juice
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PREPARATION
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