Cinnamon Apple Cake is a delicious dessert that’s perfect for any occasion. Here’s a simple recipe to get you started:
Ingredients
For the Cake:
2 cups all-purpose flour
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1½ teaspoons cinnamon
½ teaspoon nutmeg powder
½ cup unsalted butter, at room temperature
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
1 cup sour cream
2 cups apples, peeled, cored, and cut into small pieces (approximately 2 medium-sized apples)
For the Cinnamon Sugar Topping:
¼ cup sugar
1 teaspoon cinnamon
Directions
see continuation on next page
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