Ingredients
Base Recipe
1 cup uncooked long-grain rice (jasmine or basmati recommended)
4 cups chicken broth (or vegetable broth for a vegetarian option)
1 cup shredded cheddar cheese (or your favorite cheese)
1 cup cooked and diced chicken (or cooked sausage for extra flavor)
1/2 teaspoon garlic powder (optional, for added flavor)
Optional Add-Ins
1/2 cup chopped vegetables (broccoli, peas, or bell peppers)
1/2 cup cream or milk (for a creamier texture)
1/4 cup Parmesan cheese (for a cheesy boost)
Step-by-Step Instructions
Step 1: Prepare the Ingredients
Rinse the rice under cold water to remove excess starch for fluffier rice.
Chop the vegetables and dice the cooked chicken or sausage if using.
Step 2: Assemble in the Slow Cooker
In your slow cooker, combine the uncooked rice, chicken broth, garlic powder, and any desired vegetables.
Stir well to evenly distribute the ingredients.
Step 3: Cook the Rice
Zucchini and Mushroom Frittata with Creamy Garlic Sauce
No Peek Chicken Rice Casserole
FROZEN FRUIT SALAD
Drink Lemon Water Instead Of Pills If You Have One Of These 13 Problems
DIY Fabric Softener: It costs only a few cents and is much more effective than industrial fabric softeners
Drink Apple with Cucumber and You’ll Thank Me for This Recipe!
The Beet Goes On: Unveiling the Magic Hours After Enjoying Beets
How to Make Pickles From Cucumbers: Timeless Recipe
When I make this dish, the house smells amazing. Everyone enjoys it.
