Steak Fajitas Recipe | May 12, 2025
Annonce:
Ingredients:
2 pounds skirt, flank, sirloin, or hanger steak, sliced into ½ inch strips
1 red pepper, deseeded and sliced into thin strips
1 green or yellow pepper, deseeded and sliced into thin strips
1 medium onion, peeled and sliced into thin strips
3 tablespoons olive oil
Instructions:
Advertisement:
see next page
