Why You’ll Love This Recipe
Melt-in-Your-Mouth Texture : Ultra-moist and tender crumb makes every bite irresistible.
Zesty Citrus Flavor : Fresh orange zest and juice infuse the cake with vibrant, refreshing taste.
Quick & Easy : Ready in under 10 minutes of prep—perfect for busy days or last-minute cravings.
One-Bowl Wonder : Minimal cleanup means more time to enjoy your delicious creation.
Versatile : Serve plain, dusted with powdered sugar, or topped with a glaze for extra flair.
Ingredients You’ll Need
Serves 8–10
For the Cake:
1 cup all-purpose flour
1 cup granulated sugar
1/2 cup vegetable oil (or melted butter)
3 large eggs , at room temperature
1/2 cup fresh orange juice (about 2 oranges)
Zest of 1 large orange
1 tsp baking powder
1/2 tsp baking soda
Pinch of salt
Optional Glaze:
1 cup powdered sugar
2–3 tbsp fresh orange juice (adjust for desired consistency)
Zest of 1 orange , for garnish
Step-by-Step Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) . Grease a round or square cake pan (8×8 inches works well) and line it with parchment paper for easy removal.
Continue Reading in next page
This is why you should massage your feet every night before bed
Vegetable Beef Soup
Country Cabbage Rolls Straight From A Mennonite Kitchen
Clear Your Arteries with This Simple Juice – A Natural Remedy for Better Circulation
My hubby says I overload the dishwasher. I disagree. We are arguing over it. Are these dishes too overlapped for proper cleaning?
Coconut Cake in 5 Minutes
Easy and Delicious Chicken Meal for Dinner! Traditional and Simple to Make!
«The replica of Noah’s ark!» One contractor builds an immense ark and attracts tourists worldwide
Garlic clove: throw it in the toilet before going to bed!
