These Cheesy Stuffed Peppers combine tender, homemade bread dough with gooey melted cheese and a perfectly baked egg for a hearty and satisfying dish. Perfect as a breakfast, brunch, or dinner option, these stuffed peppers are as delicious as they are unique. The combination of fluffy dough, rich cheeses, and a runny egg yolk creates a comforting meal that’s sure to impress.
Why You’ll Love This Recipe:
Homemade Goodness : Soft, fluffy bread dough made from scratch fills each pepper.
Cheesy Delight : A blend of braided cheese (or mozzarella) and cheddar adds a melty, savory layer.
Versatile : Serve it for breakfast, brunch, or dinner—it’s perfect for any occasion.
📝 Ingredients (Serves 6):
For the Dough Filling:
1.5 cups warm water (300 ml) 💧
½ cup vegetable oil (100 ml) 🛢️
1 tablespoon dry yeast (10 grams) ✨
1 tablespoon granulated sugar (20 grams) 🍬
4 cups flour (480 grams) 🫓
1 teaspoon salt (8 grams) 🧂
For the Stuffed Peppers:
2 yellow peppers 🌶️
1 red pepper 🌶️
2 green peppers 🌶️
150 grams braided cheese (or mozzarella) 🧀
150 grams cheddar cheese , shredded 🧀
1 egg per pepper (for topping) 🥚
👩🍳 Instructions:
CONTINUE READING NEXT PAGE
The best Crepes ever
12 foods you should Never reheat in a microwave
Put a glass of salt in your car. This is a vital hack every driver should know. Cop told me about this
Elevate Your Home’s Ambiance with This Perfect Blend – Preferred by Your Environmental Neighbors
Put a bowl of vinegar in the oven – you will get rid of this problem forever
Κim Mulkey Demands Brittneʏ Griner Be Expelled From U.S. Olympic Team “Go Back to Russia Becaᴜse You’re Not Wᴏrthy of Represᴇnting This Country”