Tomatoes are best stored at room temperature if you plan to use them within a week. Ensure they are kept out of direct sunlight and away from heat sources. Store them stem-side down to prevent moisture from entering and causing spoilage.
2. Refrigerate Ripe Tomatoes
Once your tomatoes have fully ripened, you can extend their shelf life by placing them in the refrigerator. Allow them to come back to room temperature before consumption to retain their flavor.
3. Use Paper Towels and an Airtight Container
Line an airtight container with paper towels and place your tomatoes inside, making sure they are dry and spaced out to avoid touching. The paper towels will absorb excess moisture, helping to prevent mold growth.
4. Freeze Tomatoes for Longer Storage
SEE NEXT PAGE
Sweet and Savory Beet and Carrot Skillet
Loved how this came out! My friends at church were gushing over it
How To Make Baked Cream Cheese Spaghetti
Discover the Benefits of Freezing Your Bread
The World’s Best Fly and Mosquito Repellent: Cloves! Use This Easy Trick to Keep Your Home Bug-Free!
Zebra Sponge CakeZebra Biscuitkuchen
Korvapuusti Cinnamon Brioche
The One Mistake We All Make With Lemons: The Simple Trick To Keep Them Fresh and Mold-Free
Wearing a ring on the right hand, what it actually means
