In the world of cooking, there are countless techniques and methods, but few are as rewarding as mastering the art of towel stripping. This recipe not only showcases a delightful combination of flavors but also emphasizes the beauty of transforming simple ingredients into something extraordinary.

Whether you’re looking to impress guests or simply indulge in a satisfying dish at home, this towel stripping recipe will take you on a culinary journey that’s as enjoyable to make as it is to eat.
Ingredients :

For the Towel Strips:
4 large tortillas (flour or corn)
2 cups shredded cheese (cheddar, mozzarella, or a blend)
1 cup cooked chicken, shredded (or your choice of protein)
1/2 cup black beans, rinsed and drained
1/2 cup corn kernels (fresh or frozen)
1 small red onion, finely chopped
1 bell pepper, diced (any color)
1 teaspoon cumin
1 teaspoon paprika
Salt and pepper to taste
Olive oil for frying
For the Topping:
Fresh cilantro, chopped
Sliced jalapeños (optional)
Sour cream or Greek yogurt
Salsa or pico de gallo

Instructions :

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