Garlic Butter Baked Scallops | June 18, 2025
Annonce:
Ingredients (Serves 4)
- 1 lb (450g) large scallops, patted dry
- 4 tablespoons butter, melted
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper, to taste
- ¼ cup breadcrumbs
- ¼ cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
- Lemon wedges, for serving
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement:
HOMEMADE CHICAGO STYLE DEEP DISH PIZZA
How To Make The Best Mozzarella Cheese Sticks please
Amish Poor Man’s Steak Recipe
Are You Sleeping on Hidden Toxins?
Garlic and Herb Roasted Potato Slices
Crispy Roasted Cauliflower
Sally Field is a proud mother of gay son – she did her best to encourage him to discover his true self
My mom used to make these for us. Now my neighbor brings it over when we are recovering from surgeries.
I’ve spent a lot on commercial cleaners, but this simple method works better and costs next to nothing
