These Mini Cherry Cheese Danishes are a delightful and simple way to create a bakery-worthy treat right at home. Flaky crescent roll dough is filled with a creamy, sweet cheese mixture and topped with a bright cherry pie filling, then drizzled with a simple glaze. They’re perfect for breakfast, brunch, or a sweet snack!
Mini Cherry Cheese Danishes
Ingredients:
For the Danishes:
Ingredient Quantity
Crescent rolls (e.g., Pillsbury) 1 package
Flour 1-2 tablespoons (for dusting)
For the Filling:
Ingredient Quantity
Cream cheese, softened 4 ounces
Powdered/granulated sugar ¾ cup
Vanilla extract ½ teaspoon
Cherry pie filling 1 can
For the Glazing:
Ingredient Quantity
Granulated sugar ⅓ cup
Milk 3 tablespoons
Instructions:
see continuation on next page
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