Creamy Crab and Shrimp Seafood Bisque
Ingredients:
½ lb shrimp, peeled, deveined, chopped
½ lb lump crab meat, shells removed
4 tbsp butter
1 small onion, finely chopped
2 cloves garlic, minced
2 tbsp flour
2 cups seafood stock (or chicken stock)
1 cup heavy cream
½ cup whole milk
¼ cup dry white wine (optional)
2 tbsp tomato paste
1 tsp Old Bay seasoning
½ tsp smoked paprika
Salt & pepper, to taste
1 tbsp fresh parsley, chopped (for garnish)
Optional: a dash of hot sauce
Instructions:
Continued on the next page
Slow Cooker Barbequed Beef Ribs
If you spot these red dots on your skin, here’s what they mean
How To Make Fried Green Tomatoes
Red Velvet Oreo Parfait Explosion is a decadent dessert layered with rich red velvet cake, creamy cheesecake filling, and crunchy Oreo cookies! A delightful explosion of flavors and textures!
Most folks don’t recognize this item anymore. Only real legends know. Here’s what you need to know
Is your sofa dirty and stained? Here’s the trick to just clean it thoroughly
Bay leaf, salt and bicarbonate: amazing benefits at home
A Glass Of This Juice Everyday… Reverse Clogged Arteries & Lower High Blood Pressure
I bought Cod in ALDI and Tried Cod in Air Fryer, Guys!! I think I finally got this recipe down to perfection
