A comforting, family-friendly dish packed with savory ground beef, fluffy rice, rich tomato sauce, and gooey melted cheese. Perfect for weeknight dinners or weekend gatherings.
Ingredients
500 g ground beef
2 cups cooked white rice
1 onion, chopped
2 cloves garlic, finely chopped
1 can (400 g / 14 oz) diced or crushed tomatoes
2 cups grated cheese (mozzarella, cheddar, or a mix)
1 tbsp olive oil (or any cooking oil)
1 tsp paprika
1 tsp dried oregano
Salt and pepper, to taste
Instructions
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I learned it from my grandmother and it’s still my cooking today!
