My mother used to make this and it was delicious
Ingredients:
Potato Crescendo:
Floury potatoes, peeled and sliced 4 large
olive oil 60 ml
garlic powder 1 teaspoon
paprika powder 1 teaspoon
salt and pepper to taste
Onion Overture:
Onions, finely sliced 2 large
Balsamic vinegar 2 tablespoons
honey 1 tablespoon
olive oil 2 tablespoons
salt and pepper to taste
Preparation:
see continuation on next page
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