For those who crave the intense smokiness and irresistible char of perfectly burnt BBQ hot dogs, this recipe is your ticket to grilling bliss. Embrace the flames, turn up the heat, and get ready for a culinary adventure that transforms ordinary hot dogs into a fiery delight. After all, when it comes to BBQ, the hotter, the better!
Ingredients:
- 8 beef or pork hot dog sausages
- 8 hot dog buns
- Your favorite BBQ sauce
- Diced onions (optional, for topping)
- Pickles, relish, or jalapeños (optional, for topping)
- Mustard and ketchup (optional, for serving)
Instructions:
- Prepare the Grill: Preheat your grill to high heat. We’re aiming for a blazing inferno to achieve that perfect burnt exterior.
- Score the Hot Dogs:
Please, continue reading all instructions on the next page
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