Roasted Lamb Chops with Potatoes and Onions
Ingredients:
6-8 lamb chops
4 medium potatoes, peeled and cubed
2 large onions, sliced
3 tbsp olive oil
4 garlic cloves, minced
2 tsp paprika
1 tsp dried oregano
1 tsp dried rosemary
Juice of 1 lemon
Salt and black pepper, to taste
Fresh parsley, chopped, for garnish
Instructions:
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