Let it cool slightly,
then crush or chop the burnt garlic to release its nutty aroma.
Culinary UsesAdd burnt garlic to stir-fries, soups, or rice dishes for a rich, smoky flavor.
Make burnt garlic oil by infusing the charred garlic in olive oil,
perfect for drizzling over noodles or roasted vegetables.
Aromatic AmbianceBurn a small piece of garlic in a heat-safe dish to release its aroma, creating a warm, inviting atmosphere at home.
This can also serve as a natural insect repellent due to its strong scent.Let it cool slightly,
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