1. Comfort Food at Its Best : Creamy, warm, and subtly spiced—perfect for chilly days or after-dinner treats.
2. Simple Ingredients : Uses basic pantry staples like rice, milk, sugar, and cinnamon.
3. Customizable : Add raisins, nutmeg, or vanilla for extra flavor, or top with fresh fruit or whipped cream.
4. Versatile : Serve warm for a comforting dessert or chilled for a refreshing treat.
5. Crowd-Pleasing : Always a hit with kids, grandparents, and everyone in between.

Ingredients You’ll Need

Serves 6–8

• 1 cup uncooked white rice (long-grain or Arborio works best)
• 4 cups whole milk (or 2% milk for a lighter version)
• 1/2 cup granulated sugar (adjust to taste)
• 1/4 tsp salt
• 2 large eggs , lightly beaten
• 1 tsp vanilla extract
• 1 tsp ground cinnamon , plus more for sprinkling
• Optional Add-Ins :
  • 1/2 cup raisins (soaked in warm water for plumpness, optional)
  • 1/4 tsp ground nutmeg
  • 1/2 tsp almond extract

Instructions:

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