1. Festive & Fun : Bright green color and minty flavor make it perfect for St. Patrick’s Day celebrations.
2. No-Bake Simplicity : Ready in minutes with no oven required—just chill and serve.
3. Creamy & Dreamy : Combines the smoothness of ice cream with the richness of a pie filling.
4. Customizable : Add toppings like chocolate chips, sprinkles, or gold dust for extra flair.
5. Crowd-Pleasing : Always a hit at parties, potlucks, or holiday gatherings.

Ingredients You’ll Need

For the Crust:

• 1 ½ cups chocolate cookie crumbs (about 20–25 cookies, crushed)
• 3 tbsp unsalted butter , melted

For the Filling:

• 2 cups vanilla ice cream , softened
• 1 cup heavy whipping cream
• ¼ cup powdered sugar
• 1 tsp peppermint extract
• Green food coloring (gel or liquid, for vibrant color)

For Topping:

• 1 cup whipped cream
• Chocolate syrup or fudge sauce
• Green sprinkles or crushed cookies
• Maraschino cherry

Instructions:

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