Introduction
These Peanut Butter Lunch Lady Cookie Bars bring back warm memories of school cafeterias and homemade desserts.
With a moist peanut butter cookie base and a rich, creamy frosting, they’re perfect for sharing—or for indulging in a nostalgic treat.
Why You’ll Love This Recipe
Rich Peanut Butter Flavor: Packed with nutty goodness.
Soft and Moist Texture: Tender and satisfying thanks to butter and milk.
Perfect for Sharing: Made in a sheet pan—ideal for parties or gatherings.
Easy to Make: Beginner-friendly with simple, familiar ingredients.
Ingredients Breakdown
For the Cookie Base:
2 cups flour
2 cups sugar
2 large eggs, beaten
1 cup peanut butter
1 cup unsalted butter, melted
½ cup milk
1 teaspoon baking soda
1 teaspoon vanilla extract
1 teaspoon salt
For the Frosting:
½ cup peanut butter
½ cup butter, melted
4 cups powdered sugar
2 tablespoons milk
Step-by-Step Instructions
see next page
My German grandma first made this recipe for me. Been fixing it for years!
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