Yogurt Pancake Recipe | July 27, 2025

Here’s a simple and fluffy Yogurt Pancake recipe that’s perfect for breakfast or brunch. The yogurt adds a delightful tanginess and makes the pancakes extra moist and tender. Let’s get started!

Ingredients (Makes about 8–10 pancakes)

1 cup (125g) all-purpose flour

1 tablespoon sugar (adjust to taste)

1 teaspoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup (240g) plain yogurt (Greek yogurt works too)

1 large egg

1/4 cup (60ml) milk (adjust for desired consistency)

1 teaspoon vanilla extract (optional)

2 tablespoons melted butter (or oil)

Butter or oil for cooking

Instructions

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