Classic Steak and Eggs
Start your day with the ultimate power breakfast: Classic Steak and Eggs. Nothing beats the flavor of seared steak topped with herb-infused eggs. Perfect for a fulfilling
Ingredients:
– 2 ribeye steaks (about 1-inch thick)
– 4 large eggs
– 2 tablespoons olive oil
– 2 tablespoons unsalted butter
– Salt and freshly ground black pepper to taste
– 1 teaspoon fresh thyme leaves
– 1 garlic clove, minced
Directions
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She puts the egg in an ice cube tray: brilliant trick to try
